Sunday, 1 February 2015

Banana and Berry Breakfast Muffins


Great for an easy breakfast or snack! 
To make the muffins: makes 8
140g of wholemeal flour
100g of self raising flour
1tsp of bicarbonate of soda
300g of mashed ripe bananas 
4tbsp of honey 
3 large beaten eggs 
150ml of natural yoghurt 
A handful of frozen berrys 

Mash the bananas. Add the honey, eggs and natural yoghurt. Fold in the flours and bicarbonate of soda until combined.fold in the berrys and spoon into muffin cases. I topped mine with bee pollen but you could add nuts also. Bake at 160oc or 140oc fan for 1hour or until golden brown. 

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